Quick and yummy salad with red beans and crab sticks

Ingredients:

- 1 cup canned red beans
- 2-3 hard-boiled eggs
- 7,5 oz crab sticks (or crab meat)
- sour cream, salt and pepper

- a handfull of green herbs (parsley or dill)

How to:

1. Rinse the beans, chop crab sticks, eggs and parsley.
2. Mix everything, add salt pepper and sour cream. Ready to serve!