Ingredients:
- 2 small chicken breasts
- 4 cucumbers (fresh or pickled)
- 4 potatoes
- 1 can of mushrooms
- 1 onion
- 4 eggs
- 3,5 oz grated cheese
How to:
- 2 small chicken breasts
- 4 cucumbers (fresh or pickled)
- 4 potatoes
- 1 can of mushrooms
- 1 onion
- 4 eggs
- 3,5 oz grated cheese
How to:
1. Cook the chicken breast, boil potatoes and eggs
(separately). Let everything cool down.
2. Chop the onion and marinate it in wine veniger.
3. Chop the chicken breast and mushrooms.
4. Grate the potatoes and eggs.
5. Work in layers, smearing each layer with mayonnaise:
– chicken breast
– cucumbers
– potatoes
– mushrooms
– onion
– eggs
– cheese
2. Chop the onion and marinate it in wine veniger.
3. Chop the chicken breast and mushrooms.
4. Grate the potatoes and eggs.
5. Work in layers, smearing each layer with mayonnaise:
– chicken breast
– cucumbers
– potatoes
– mushrooms
– onion
– eggs
– cheese
6. Decorate with fresh herbs like parsley or dill.
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